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Cocktail guide

Bellini

Name: Bellini
Cuisine: Contemporary Classics
Ingredients: 6 oz Champagne; 1 oz Peach Schnapps

Bellini combines Champagne, Peach Schnapps in a ordinary drink served in a champagne flute. It is a strong fit for brunch and feels right at home in a well-stocked cocktail rotation.

Taste profile

Balanced, light, soft, and smooth.

Best for

Best for brunch.

Quick tags

ContemporaryClassicIBA

Quick fact

A Bellini is a cocktail made with Prosecco and peach purée or nectar. It originated in Venice, Italy.

4.0 from 13 ratings

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Ingredients

Everything in the glass.

2 total

Champagnespirit - Alcoholic

6 oz

Peach Schnappsingredient - Non-alcoholic

1 oz

How to make it

Build it step by step.

2 steps

1Pour peach purée into chilled flute, add sparkling wine.
2Stir gently.

Method

Stirred

Finish

No garnish note saved yet.

Brunch More Wine & Sparkling cocktails

Taste map

Strength

Balanced

Sweetness

Light

Sourness

Soft

Bitterness

Smooth

Read: Bellini is a easy alcoholic cocktail for brunch with Champagne, Peach Schnapps.

Texture and serve cues

-Has citrus

✓Has bubbles

-Creamy texture

-Frozen style

Best for

Best for brunch.

Glassware

Champagne Flute

More to know before you make it

A fuller read on the drink.

Flavor read

Expect a balanced profile with support from Champagne, Peach Schnapps.

Best pairing

Works well with brunch dishes, salty snacks, and lighter daytime food.

Serving style

Serve in a champagne flute and aim for a easy prep that still feels polished in the glass.

Where it fits

Bellini is associated with the Contemporary Classics family of modern cocktail classics.

Background

Why this cocktail keeps showing up.

A Bellini is a cocktail made with Prosecco and peach purée or nectar. It originated in Venice, Italy.

Source: Bellini (cocktail)

Reference cards

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Pour by bottle

Let the bottle call the direction and keep the list tight.

When the base spirit is already settled, these are the faster, cleaner entry points. Think of them as three distinct house styles instead of one crowded shelf.