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Mauresque
LiqueurEasyCollins glass

Cocktail guide

Mauresque

Mauresque combines Ricard, Orgeat Syrup, Water in a cocktail served in a collins glass. It is a strong fit for date night and feels right at home in a well-stocked cocktail rotation.

Taste profile

Strong, sweet, soft, and smooth.

Best for

Best for date night.

Quick fact

Mauresque is usually served as a cocktail in a collins glass, and its identity is shaped by Ricard, Orgeat Syrup, Water.

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How to make it

Build it step by step.

Language:
  1. 11 - Pour the Ricard (or pastis)
  2. 22 - Pour the orgeat syrup
  3. 33 - Finally pour the water and add ice cubes at your convenience.
  4. 4Add the ice cubes at the end, otherwise the syrup and pastis do not mix well.

Method

Built

Finish

No garnish note saved yet.

Taste map

Strength

Strong

Sweetness

Sweet

Sourness

Soft

Bitterness

Smooth

Read: Mauresque is a easy alcoholic cocktail for date night with Ricard, Orgeat Syrup, Water.

Texture and serve cues

-Has citrus
-Has bubbles
-Creamy texture
-Frozen style

Glassware

Collins glass

Method

Built

More to know before you make it

A fuller read on the drink.

Flavor & pairing

Expect round sweetness, a spirit-forward finish with support from Ricard, Orgeat Syrup, Water. Easy to serve with snacks, small plates, and casual sharing food.

Serving & context

Serve in a collins glass and aim for a easy prep that still feels polished in the glass. Mauresque sits comfortably in the liqueur cocktail tradition, with an approachable style for home bartenders.

Background

Why this cocktail keeps showing up.

Mauresque is usually served as a cocktail in a collins glass, and its identity is shaped by Ricard, Orgeat Syrup, Water.

Reference cards

Base spirit

Liqueur

Category

Cocktail

Alcohol

Alcoholic

Glass

Collins glass

Method

Built

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