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Rosemary Blue
GinMediumBalloon Glass

Cocktail guide

Rosemary Blue

Rosemary Blue combines Gin, Blue Curacao, Tonic Water, Rosemary in a cocktail served in a balloon glass. It is a strong fit for date night and feels right at home in a well-stocked cocktail rotation.

Taste profile

Balanced, light, soft, and smooth.

Best for

Best for date night.

Quick fact

Rosemary Blue is usually served as a cocktail in a balloon glass, and its identity is shaped by Gin, Blue Curacao, Tonic Water.

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How to make it

Build it step by step.

Language:
  1. 11) Add the Bombay Sapphire, Blue Curacao, rosemary sprig and gently squeezed lemon wedge to a balloon glass. Swirl well to combine.
  2. 22) Fill with cubed ice and top with the Fever-Tree Light Tonic Water.
  3. 33) Gently fold with a bar spoon to mix.

Method

Mixed

Finish

No garnish note saved yet.

Taste map

Strength

Balanced

Sweetness

Light

Sourness

Soft

Bitterness

Smooth

Read: Rosemary Blue is a medium alcoholic cocktail for date night with Gin, Blue Curacao, Tonic Water.

Texture and serve cues

-Has citrus
Has bubbles
-Creamy texture
-Frozen style

Glassware

Balloon Glass

Method

Mixed

More to know before you make it

A fuller read on the drink.

Flavor & pairing

Expect a balanced profile with support from Gin, Blue Curacao, Tonic Water. Easy to serve with snacks, small plates, and casual sharing food.

Serving & context

Serve in a balloon glass and aim for a medium prep that still feels polished in the glass. Rosemary Blue sits comfortably in the gin cocktail tradition, with an approachable style for home bartenders.

Background

Why this cocktail keeps showing up.

Rosemary Blue is usually served as a cocktail in a balloon glass, and its identity is shaped by Gin, Blue Curacao, Tonic Water.

Reference cards

Base spirit

Gin

Category

Cocktail

Alcohol

Alcoholic

Glass

Balloon Glass

Method

Mixed

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