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Champagne Cocktail
Wine & SparklingMediumChampagne flute

Cocktail guide

Champagne Cocktail

Champagne Cocktail combines Champagne, Sugar, Bitters, Lemon Peel in a ordinary drink served in a champagne flute. It is a strong fit for brunch and feels right at home in a well-stocked cocktail rotation.

Taste profile

Easy, sweet, balanced, and balanced.

Best for

Best for brunch.

Quick tags

IBAContemporaryClassic

Quick fact

Champagne Cocktail is a medium alcoholic cocktail for brunch with Champagne, Sugar, Bitters.

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How to make it

Build it step by step.

Language:
  1. 1Add dash of Angostura bitter onto sugar cube and drop it into champagne flute.
  2. 2Add cognac followed by gently pouring chilled champagne.
  3. 3Garnish with orange slice and maraschino cherry.

Method

Built

Finish

Usually finished with Lemon Peel.

Taste map

Strength

Easy

Sweetness

Sweet

Sourness

Balanced

Bitterness

Balanced

Read: Champagne Cocktail is a medium alcoholic cocktail for brunch with Champagne, Sugar, Bitters.

Texture and serve cues

Has citrus
Has bubbles
-Creamy texture
-Frozen style

Glassware

Champagne flute

Method

Built

More to know before you make it

A fuller read on the drink.

Flavor & pairing

Expect round sweetness with support from Champagne, Sugar, Bitters. Works well with brunch dishes, salty snacks, and lighter daytime food.

Serving & context

Serve in a champagne flute and aim for a medium prep that still feels polished in the glass. Champagne Cocktail is associated with the Contemporary Classics family of modern cocktail classics.

Reference cards

Base spirit

Wine & Sparkling

Category

Ordinary Drink

IBA category

Contemporary Classics

Alcohol

Alcoholic

Glass

Champagne flute

Method

Built

Garnish

Usually finished with Lemon Peel.

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