Other / UnknownMediumHighball glass

Cocktail guide

Lassi - Mango

Lassi - Mango combines Mango, Yoghurt, Sugar, Water in a other / unknown served in a highball glass. It is a strong fit for brunch and feels right at home in a well-stocked cocktail rotation.

Taste profile

Gentle, sweet, soft, and smooth.

Best for

Best for brunch.

Quick fact

Lassi - Mango is usually served as a other / unknown in a highball glass, and its identity is shaped by Mango, Yoghurt, Sugar.

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Ingredients

Everything in the glass.

4 total

Mangoingredient - Non-alcoholic

Yoghurtingredient - Non-alcoholic

2 cups

Sugaringredient - Non-alcoholic

1/2 cup

WaterWater - Non-alcoholic

1 cup iced

How to make it

Build it step by step.

Language:

1Put it all in a blender and pour over crushed ice.
2You can also use other fruits like strawberries and bananas.

Method

Blended

Finish

No garnish note saved yet.

Brunch

Taste map

Strength

Gentle

Sweetness

Sweet

Sourness

Soft

Bitterness

Smooth

Read: Lassi - Mango is a medium non alcoholic cocktail for brunch with Mango, Yoghurt, Sugar.

Texture and serve cues

-Has citrus

-Has bubbles

-Creamy texture

✓Frozen style

Glassware

Highball glass

Method

Blended

More to know before you make it

A fuller read on the drink.

Flavor & pairing

Expect round sweetness with support from Mango, Yoghurt, Sugar. Works well with brunch dishes, salty snacks, and lighter daytime food.

Serving & context

Serve in a highball glass and aim for a medium prep that still feels polished in the glass. Lassi - Mango is the kind of recipe that works well as part of a broad home-cocktail collection.

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