Coffee / TeaEasyCoffee mug

Cocktail guide

Spiking coffee

Name: Spiking coffee
Yield: 1 cocktail
Cuisine: Coffee / Tea
Ingredients: Coffee; Cinnamon

Spiking coffee combines Coffee, Cinnamon in a coffee / tea served in a coffee mug. It is a strong fit for after dinner, date night, brunch and feels right at home in a well-stocked cocktail rotation.

Taste profile

Easy, balanced, soft, and smooth.

Best for

Best for after dinner, date night, brunch.

Quick fact

Spiking coffee is a easy non alcoholic cocktail for after dinner with Coffee, Cinnamon.

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Ingredients

Everything in the glass.

2 total

CoffeeCoffee - Non-alcoholic

To taste

Cinnamoningredient - Non-alcoholic

To taste

How to make it

Build it step by step.

Language:

1Incidentally, a pinch of cinnamon is indeed a nice addition to coffee but true heaven is a cardamom seed.
2Of course, you serve it in a coffee mug.

Method

Mixed

Finish

No garnish note saved yet.

Date Night Brunch After Dinner

Taste map

Strength

Easy

Sweetness

Balanced

Sourness

Soft

Bitterness

Smooth

Read: Spiking coffee is a easy non alcoholic cocktail for after dinner with Coffee, Cinnamon.

Texture and serve cues

-Has citrus

-Has bubbles

-Creamy texture

-Frozen style

Glassware

Coffee mug

Method

Mixed

More to know before you make it

A fuller read on the drink.

Flavor & pairing

Expect a balanced profile with support from Coffee, Cinnamon. Works well with brunch dishes, salty snacks, and lighter daytime food.

Serving & context

Serve in a coffee mug and aim for a easy prep that still feels polished in the glass. Spiking coffee is the kind of recipe that works well as part of a broad home-cocktail collection.

Reference cards