RumAdvancedPunch bowl

Cocktail guide

Egg Nog #4

Name: Egg Nog #4
Yield: 1 cocktail
Cuisine: Punch / Party Drink
Ingredients: 6 Egg Yolk; 1/4 cup Sugar; 2 cups Milk; 1/2 cup Light Rum; 1/2 cup Bourbon; 1/4 tsp Salt; 1 cup Whipping Cream; 6 Egg White; Ground Nutmeg

Egg Nog #4 combines Egg Yolk, Sugar, Milk, Light Rum in a punch / party drink served in a punch bowl. It is a strong fit for house party, after dinner, date night, summer patio and feels right at home in a well-stocked cocktail rotation.

Taste profile

Gentle, dessert-like, soft, and smooth.

Best for

Best for house party, after dinner, date night, summer patio.

Quick fact

Eggnog, historically also known as milk punch or egg milk punch, is a rich, chilled, sweetened, creamy dairy-based beverage traditionally made with milk and/or cream, sugar, whipped eggs and, in some contexts, distilled spirits such as brandy, rum or bourbon.

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Ingredients

Everything in the glass.

10 total

Egg Yolkingredient - Non-alcoholic

Sugaringredient - Non-alcoholic

1/4 cup

Milkmixer - Non-alcoholic

2 cups

Light Rumspirit - Alcoholic

1/2 cup

Bourbonspirit - Alcoholic

1/2 cup

SaltMineral - Non-alcoholic

1/4 tsp

Whipping CreamCream - Non-alcoholic

1 cup

Egg Whiteingredient - Non-alcoholic

Nutmegingredient - Non-alcoholic

Ground

How to make it

Build it step by step.

Language:

1In a small mixer bowl beat egg yolks till blended.
2Gradually add 1/4 cup sugar, beating at high speed till thick and lemon colored.
3Stir in milk, stir in rum, bourbon, vanilla, and salt.
4Chill thoroughly.
5Whip cream.
6Wash beaters well.
7In a large mixer bowl beat egg whites till soft peaks form.
8Gradually add remaining 1/4 cup sugar, beating to stiff peaks.
9Fold yolk mixture and whipped cream into egg whites.
10Serve immediately.
11Sprinkle nutmeg over each serving.
12Serve in a punch bowl or another big bowl.
13NOTE: For a nonalcoholic eggnog, prepare Eggnog as above, except omit the bourbon and rum and increase the milk to 3 cups.

Method

Blended

Finish

No garnish note saved yet.

Date Night House Party Summer Patio More Rum cocktails

Taste map

Strength

Gentle

Sweetness

Dessert-like

Sourness

Soft

Bitterness

Smooth

Read: Egg Nog #4 is a advanced optional alcohol cocktail for house party with Egg Yolk, Sugar, Milk.

Texture and serve cues

-Has citrus

-Has bubbles

✓Creamy texture

✓Frozen style

Glassware

Punch bowl

Method

Blended

More to know before you make it

A fuller read on the drink.

Flavor & pairing

Expect round sweetness with support from Egg Yolk, Sugar, Milk. Great with grilled food, tacos, chips, citrusy bites, or party snacks.

Serving & context

Serve in a punch bowl and aim for a advanced prep that still feels polished in the glass. Egg Nog #4 sits comfortably in the rum cocktail tradition, with an approachable style for home bartenders.

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